724.587.3763
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Weatherbury Farm
All Natural Pasture-Raised
Grass-Fed Meats

                                     Grass-Fed Beef:        Order Form        Cuts & Price List
                                     Grass- Fed Lamb:      Order Form
        Cuts & Price List

Contact Us        Visit us on facebook

Visit Weatherbury Farm Vacation's Website         

 

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Pennsylvania Certified Organic
2012 Sustainability Award


 


 

Thanks to both our loyal and new customers for supporting Weatherbury Farm grass-fed meats.

As always, all orders are for pick-up at Weatherbury Farm when ready.

Grass-Fed Beef: We have one quarter of December 2013 grass-fed beef available; we are sold out of August 2013 beef. Please download our order form and mail it with your deposit check.
     Cuts & Price List
     Order Form

Grass-Fed Lamb: We are sold out of lamb for October 2013.  If you would like to be placed on our waiting list, please email us.
     Cuts & Price List
     Order Form

Grass-Fed Beef Hamburger:  Weatherbury Farm's whole cow grass-fed hamburger is now sold out.  The hamburger will most likely be available again in August 2013 and may be purchased in 10 pound increments (10 one pound packages) for $50.00.  If you are not already receiving our email newsletter, you can sign up above to get the first notice of availability. (The hamburger is quite popular and goes really fast.)

Eggs:  From time to time, we have free range eggs available at the farm for $3/dozen. Our chickens eat organic grains which we grow. When we do have eggs available, we will post that information here.

In 2009, Weatherbury Farm's pastures,  hay lands  and crop lands were certified organic.  Our cows and sheep eat certified organic grass & hay and are bedded on certified organic straw.  They receive no artificial steroids, growth hormones or antibiotics.  As a certified organic farm, we do not use pesticides or herbicides.

In 2012, Weatherbury Farm was awarded PCO's (Pennsylvania Certified Organic) sustainability Award.
 


 

 

Weatherbury Farm is a family owned beef and sheep farm located southwest of Pittsburgh, Pennsylvania.  After 20 years of  a cow-calf operation we changed our operation in 2007 to producing grass-fed beef for sale directly to the consumer.  In 2008, we began offering grass-fed lamb for sale.

Beef and lamb is available by pre-order only and can be picked up at the farm when ready. Grass-fed freezer beef is sold by the half and split quarter, please see our beef cut list for details. For details on our grass-fed freezer lamb, please see the lamb cut list.  To place an order, please download our beef order form or our lamb order form and mail it with your deposit check.

Our 2013 freezer beef is affordably priced at $7.20/pound (half) and $6.90/pound (split quarter) and our 2013 freezer lamb at $8.50/pound.

When we began our grass-fed adventure, we were really excited about the health benefits of grass-fed beef and the environmental benefits of rotational grazing; now, after having tried both steaks and ground meat, taste and tenderness have shot to the top of our list. We have had great reports from our customers on both the beef and lamb; many of our 2008, 2009,2010, 2011 and 2012 orders were orders from satisfied customers.

Grass-fed beef will usually requires 30% less cooking time because it is leaner and richer in healthy fats, which melt quicker at a lower temperature than fats in conventional beef.  All orders come with cooking instructions. 
 


To find out more about the health and environmental benefits of grass fed meats, click on the links below. To place an order, complete our beef order form or lamb order form and mail it with your deposit check.

While we dislike the idea of a website "under construction," we have posted in-depth information and as time permits, will continue to post more information about the health and environmental benefits of grass-fed meats.
 
Healthy for You 
 

· Less fat

· Fewer calories

· Low cholesterol

· Balanced Omega 3’s & Omega 6’s

· Rich in conjugated lineolic acid (CLA)

· High in vitamins E & Vitamin A (beta carotene)

· Low risk of E Coli

· No pink slime or meat glue

· Sustainably raised

     No artificial steroids or growth hormones

     No pesticides, herbicides or glysophates

     No Antibiotics

· Locally grown & processed

· Packaged for the freezer in convenient portions — always a nutritious meal at hand

· Tastes Better

 

 


Healthy for the environment

· Builds soil organic content

· Minimizes soil erosion

· Saves approximately 1/2 gallon of fuel per pound of meat

· No pesticides or herbicides into soil & water

· Increases soil permeability

· Reduces flooding

· Nutrients recycled naturally

· Builds riparian buffers

· Increases earthworms & other beneficial organisms

 

 

 


Compare the nutritional value of a 3-ounce serving of
grass-fed beef to feed-lot beef
 

Grass-fed Beef Feed lot-fed Beef
2.25 grams of fat 8.5 grams of fat
20.25 calories from fat 76.5 calories from fat
791 mcg of Vitamin E 315 mcg of Vitamin E
70 mcg of Vitamin A 35 mcg of Vitamin A
1.05 grams of CLA .26 grams of CLA

Sources: http://www.grassfednaturalbeef.com; http://www.eatwild.com
 


 

 

 

                                     Grass-Fed Beef:        Order Form        Cuts & Price List
                                     Grass- Fed Lamb:      Order Form
        Cuts & Price List

Contact Us        Visit us on facebook

Weatherbury Farm
1061 Sugar Run Road
Avella, PA 15312
724.587.3763
email us

Revised: February 10, 2013
grassfed.weatherburyfarm.com has been on-line since June 27,2007